CIADCULIACÁN

CULIACÁN

Experiencia Profesional

Centro de Investigación en Alimentación y Desarrollo, A.C.

Investigador Asociado C, Investigador Titular A, Investigador Titular B, Investigador Titular C

Formación Académica

Doctorado

Doctorado en Ciencias en la Especialidad en Patología Experimental

Centro de Investigación y de Estudios Avanzados del IPN

Licenciatura

Químico Farmacéutico Biólogo

Universidad Autónoma de Sinaloa

Maestría

Maestría en Ciencias con la Especialidad en Patología Experimental

Centro de Investigación y de Estudios Avanzados del IPN

Josefina León Félix

MAESTRÍA EN CIENCIAS CON LA ESPECIALIDAD EN PATOLOGÍA EXPERIMENTAL

Doctora en Patología Experimental (Infectómica y Patogénesis Molecular) por el Centro de investigaciones y de Estudios Avanzados - IPN, Unidad Zacatenco. Actualmente, Profesora Investigadora Titular C, en el Centro de Investigación en Alimentación y Desarrollo., AC, Unidad Culiacán. Línea de investigación: Genómica Funcional de Organismos de Importancia Alimentaria para México. Productos científicos derivados de la línea de investigación: 59 publicaciones científicas, 484 citas, 4 capítulos de libro, 9 eventos colectivos nacionales e internacionales, formación de 8 recursos humanos altamente especializados (Tesis dirigidas: 7 de Licenciatura, 7 de maestría y de doctorado Miembro en 58 comités de tesis de posgrado). Perteneciente al Sistema Nacional de Investigadores, nivel 2 miembro Honorífico del Sistema Sinaloense de Investigadores y Tecnólogos miembro de la Red Nacional de Virología, del Laboratorio Nacional de Supercómputo y de la Red Estatal de Divulgadores de la Ciencia y la Tecnología en Sinaloa (RED-C) miembro de la Sociedad Mexicana de Fitogenética. Editor en la revista Heliyon de Elsevier. Arbitro en revistas científicas: Revista Fitotecnia Mexicana, Revista Mexicana de Fitopatología, Revista Mexicana de Ciencias Hortícolas, Revista Mexicana de Ciencias Agrícolas, Ciencia Rural, Applied and Enviromental Microbiology, Internationa Journal of Enviromental Health Research, Virus Gene, Plant Cell, Tissue Organ Culture, Analytical Chemistry, Heliyon y Frontier in Microbiology. Premios y Distinciones: Primer lugar Nacional en investigación Básica premio GlaxoSmithKline. Premio CANIFARMA Ciencia Básica 2 7. Distinción: Primer Lugar en Productividad Académica, Científica y de Vinculación, CIAD 2 7.

Área de conocimiento: Biología y Química
Grado: Maestría
Institución: CIADCuliacán
Correo: ljosefina@ciad.mx

Producción Científica y Artículos de Divulgación

Artículos

Avance de la biotecnología

Fundación produce

Autor

Desarrollo de Formulados Biológicos para Descontaminar Hortalizas de Bacterias Patógenas

Coautor

Uso y Aceptación del Maíz Transgénico.

Bien Informado.

Autor

Comparative genomic analysis of Pseudomonas aeruginosa strains susceptible and resistant to carbapenems and aztreonam isolated from

Molecular Genetics and Genomics

Autor

31-12-2024

Response Surface Methodology for Optimization of Multiplex-PCR Protocols for Detection of TYLCV, TSWV and Fol Molecular Markers:

Genes

Autor

31-12-2023

Artículos Index

Detection of pathogenic micro-organisms on children"s hands and toys during play

Journal of Applied Microbiology. 116, 1668-1675

Coautor

Effect of biocontrol and germinative inhibition of Bacillus spp. on zoospores of Phytophthora capsici

Revista Mexicana de Fitopatología 36(2). DOI: 10.18781/R.MEX.FIT.1711-2

Coautor

Production of reuterin in a fermented milk product by Lactobacillus reuteri: Inhibition of pathogens, spoilage microorganisms, and lactic acid bacteria

Journal of Dairy Science Vol. 100 No. 6, 2017- 4258"4268. https://doi.org/10.3168/jds.2016-11534

Coautor

Draft Genome Sequence of Salmonella enterica subsp. enterica Serotype Saintpaul Strain S-70, Isolated from an Aquatic Environment

Genome Announcement. 1(6):e01016-13. doi:10.1128/genomeA.01016-13. American Society for Microbiology

Coautor

Complete genome sequence of a polyvalent bacteriophage, phiKP26, active on Salmonella and Escherichia coli

Archives of Virology. (2013) 158:2395"2398. Springer

Autor

First&Report&of&Gilbertella)persicaria&Causing Papaya&Fruit&Rot

Plant Disease. January 2016, Volume 100, Number 1 Page 227 http://dx.doi.org/10.1094/PDIS-05-15-0607-PDN

Coautor

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Crear cuenta

Experiencia Profesional

Centro de Investigación en Alimentación y Desarrollo, A.C.

Formación Académica

Doctorado

Licenciatura

Maestría

Josefina León Félix

Producción Científica y Artículos de Divulgación

Artículos

Avance de la biotecnología

Desarrollo de Formulados Biológicos para Descontaminar Hortalizas de Bacterias Patógenas

Uso y Aceptación del Maíz Transgénico.

Comparative genomic analysis of Pseudomonas aeruginosa strains susceptible and resistant to carbapenems and aztreonam isolated from

Response Surface Methodology for Optimization of Multiplex-PCR Protocols for Detection of TYLCV, TSWV and Fol Molecular Markers:

Artículos Index

Detection of pathogenic micro-organisms on children"s hands and toys during play

Effect of biocontrol and germinative inhibition of Bacillus spp. on zoospores of Phytophthora capsici

Production of reuterin in a fermented milk product by Lactobacillus reuteri: Inhibition of pathogens, spoilage microorganisms, and lactic acid bacteria

Draft Genome Sequence of Salmonella enterica subsp. enterica Serotype Saintpaul Strain S-70, Isolated from an Aquatic Environment

Complete genome sequence of a polyvalent bacteriophage, phiKP26, active on Salmonella and Escherichia coli

First&Report&of&Gilbertella)persicaria&Causing Papaya&Fruit&Rot

Genetic Diversity in Jatropha platyphylla Accessions Based on Morphological Traits and Inter-Simple Sequence Repeats Molecular Markers

Occurrence and Abundance of Pathogenic Vibrio Species in Raw Oysters at Retail Seafood Markets in Northwestern Mexico

Inclusion of Moringa Leaf Powder (Moringa oleifera) in Fodder for Feeding Japanese Quail (Coturnix coturnix japonica)

LEAF MORPHOLOGY AND ANATOMY OF VARIETIES OF TURNERA DIFFUSA VAR. DIFFUSA AND TURNERA DIFFUSA VAR. APHRODISIACA (WARD) URB

Phytophthora hydropathica and Phytophthora drechsleri isolated from irrigation channels in the Culiacan Valley

Prevalence, Levels, and Relatedness of Listeria monocytogenes Isolated from Raw and Ready-to-Eat Foods at Retail Markets in Culiacan, Sinaloa, Mexico

Relationships between the occurrence of Giardia and Cryptosporidium and physicochemical properties of marine waters of the Pacific Coast of Mexico

Detection and characterization of hepatitis A virus and Norovirus in estuarine water samples using ultrafiltration " RT-PCR integrated methods

Two novel asparaginyl endopeptidase-like cysteine proteinases from the protist Trichomonas vaginalis: their evolutionary relationship within the clan CD cysteine proteinases

Complete genome sequence of new bacteriophage phiE142, which causes simultaneously lysis of multidrug-resistant Escherichia coli O157:H7 and Salmonella enterica

Mycorrhiza-induced protection against pathogens is both genotype-specific and graft-transmissible

Genomic Analysis of Broad-Host-Range Enterobacteriophage Av-05

Characterization of the heterotrimeric G-protein family and itstransmembrane regulator from capsicum (Capsicum annuum L.)

Diversity of mucoralean fungi in soils of papaya (Carica papaya L.) producing regions in Mexico

Gene expression of an arabinogalactan lysineâ€‘rich protein CaAGP18 during vegetative and reproductive development of bell pepper (Capsicum annuum L.)

Fast technique for the identification of Gilbertella persicaria via optical microscopy

Effect of In Vitro Digestion on the Total Antioxidant Capacity and Phenolic Content of 3 Species of Oregano (Hedeoma patens, Lippia graveolens, Lippia palmeri)

Characterization of powdery mildew in cucumber plants under greenhouse conditions in the Culiacan Valley, Sinaloa, Mexico.

Characterization of bacteriophages with a lytic effect on various Salmonella serotypes and Escherichia coli O157:H7

First Report of Blue Mold Caused by Penicillium oxalicum in Tomato (Solanum lycopersicum) in Mexico

EPIDEMIOLOGICAL EVIDENCE SUGGESTING THE USE OF MORINGA OLEIFERA FOR DECREASING CANCER RISK AND PROCESSES RELATED WITH ITS OCCURRENCE

Lasiodiplodia theobromae en Cultivos Agrícolas de México: Taxonomía, Hospedantes, Diversidad y Control

Transcriptomic analysis in response to combined stress by UV-B radiation and cold in bell pepper (Capsicum annuum).

Differential Gene Expression of Anthocyanin Biosynthetic Genes under Low Temperature and Ultraviolet-B Radiation in Bell Pepper (Capsicum annuum)

First report of Phyllactinia (Ovulariopsis cf. insolita) in México

Genotypic Analyses of Shiga Toxin-Producing Escherichia coli O157 and Non-O157 Recovered from Feces of Domestic Animals on Rural Farms in Mexico

Geminivirus Transmitted by White Fly (Bemisia tabaci) in Tomato, in the Agricultural Valley of Culiacan, Sinaloa

Detection and Antibiotic Resistance of Escherichia coli and Salmonella in Water and Agricultural Soil

Development, Optimization, and Evaluation of a Duplex Droplet Digital PCR Assay To Quantify the Tâ€‘nos/hmg Copy Number Ratio in Genetically Modified Maize

Prevalence and genetic diversity of Salmonella spp. in a river in a tropical environment in Mexico

Comparison of the Effect of Hydrostatic and Dynamic High Pressure Processing on the Enzymatic Activity and Physicochemical Quality Attributes of ‘Ataulfo’ Mango Nectar

HETEROTRIMERIC G PROTEINS: PLANT SIGNALING UNDER ENVIRONMENTAL STRESS CONDITIONS

ANTIOXIDANT CAPACITY AND PROTECTIVE ROLE OF METHANOLIC EXTRACTS OF Jatropha platyphylla AGAINST OXIDATIVE STRESS ON MACROPHAGE CELLS

Infection process of anthracnose by Colletotrichum truncatum on papaya maradol

Draft Genome Sequence of Salmonella enterica subsp. enterica Serotype Oranienburg Strain S-76, Isolated from an Aquatic Environment

Morphological and Molecular Identification of Penicillium oxalicum Causing Stem and Fruit Rot in Tomato

EVALUATION OF BACTERIOPHAGE AV-08 FOR SIMULTANEOUS BIOCONTROL OF SALMONELLA MONTEVIDEO AND ESCHERICHIA COLI O157:H7 IN EXPERIMENTALLY CONTAMINATED CHICKEN SKIN

Detection and phylogenetic analysis of hepatitis A virus and norovirus in marine recreational waters of Mexico

Characterization of Tetracycline Resistance in Salmonella enterica Strains Recovered from Irrigation Water in the Culiacan Valley, Mexico

Characterization of novel bacteriophage phiC119 capable of lysing multidrugresistant Shiga toxin-producing Escherichia coli O157:H7

Impact of prescribed cleaning and disinfectant use on microbial contamination in the home

Influence of environmental and genetic factors on 3-hydoxypropionaldehyde production by Lactobacillus reuteri

Roselle (Hibiscus sabdariffa L.) cultivars calyx produced hydroponically: Physicochemical and nutritional quality

The antibacterial effect of chitosan-based edible coating incorporated with a lytic bacteriophage against Escherichia coli O157:H7 on the surface of tomatoes

NUTRITIONAL AND PHENOLIC CHARACTERIZATION OFMORINGA OLEIFERA LEAVES GROWN IN SINALOA, MÉXICO

Alterations in Photosynthetic Processes Due to the Effect of Oxidative Stress Induced by Cold and UV-B Radiation

Irrigation water quality and the benefits of implementing good agricultural practices during tomato (Lycopersicum esculentum) production

Microbiological quality of beef sold in the municipal market of Culiacan, Sinaloa

AGRICULTURAL SOIL SUPPORTS THE SURVIVAL OF Ralstonia solanacearum BACTERIOPHAGE Î¦RsS6 WITH BIOCONTROL POTENTIAL

EXPRESIÓN GÉNICA DURANTE EL PROCESO DE INFECCIÓN DE Colletotrichum truncatum (SCHWEIN.) EN PAPAYA MARADOL

Low temperature and ultraviolet-B radiation affect chlorophyll content and induce the accumulation of UV-B-absorbing and antioxidant compounds in bell pepper (Capsicum annuum) plants

Histopathology of the infection process of Colletotrichum truncatum in papaya and pea leaves

Complete Genome Sequence of Escherichia coli O157:H7 Bacteriophage phiJLA23 Isolated in Mexico

tvcp12: a novel Trichomonas vaginalis cathepsin L-like cysteine proteinase-encoding gene

Sensibilidad a metalaxyl y potencial patogénico de Phytophthora hydropathica aislada de canales de irrigación del Valle de Culiacán

Infection process of Gilbertella persicaria in papaya (Carica papaya L.) fruits

Identification of Races and Biovars of Ralstonia solanacearum Isolated From Tomato Plants

Norovirus Contamination of Bell Pepper from Handling During Harvesting and Packing

Listeriosis en México: importancia clínica y epidemiológica